Subscribe to be the first to learn about a new recipe. Sign up today!
As a self-proclaimed seafood lover, it’s both exciting and a little embarrassing to admit that I only tried octopus after moving to New York, despite growing up in a country that’s more land than water (an exaggeration, of course) but we are made up of thousands of islands. New York’s diverse culinary scene introduced me…
I am a person who thinks indulging in the pleasure of food is a delightful experience. Among my many culinary loves, seafood holds a special place in my heart. However, there are certain foods that captivate my taste buds more than others, and one such creation is shrimp. While some days call for elaborate culinary…